蜜桂花酒酿鸡蛋羹
2024-07-10 12:00:18 84
Details of ingredients
Technique
Steps to make 蜜桂花酒酿鸡蛋羹
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1.准备食材![]()
2.砂锅倒入600毫升清水，烧开加入酒酿![]()
3.鸡蛋调匀备用![]()
4.酒酿烧开![]()
5.倒入蛋液烧开![]()
6.关火，加入蜜桂花即可![]()
7.成品![]()
8.成品
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