金针菇鸡蛋汤
2024-07-08 23:58:44 356
清淡好喝。
Details of ingredients
Technique
Steps to make 金针菇鸡蛋汤
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1.备好食材，金针菇洗净，蒜苗洗净。![]()
2.金针菇切段,蒜苗切段，鸡蛋打碗中。![]()
3.锅中油热下入葱花、花椒粉炸香。![]()
4.加水加盐。![]()
5.放入金针菇。![]()
6.鸡蛋打散倒入锅中成蛋花，同时放入蒜苗，鸡精关火。![]()
7.成品。
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