炖蹄膀

2024-07-07 09:01:46 237

炖蹄膀

Details of ingredients

  • 蹄膀1个
  • 生姜少许
  • 陈皮少许
  • 八角少许
  • 花椒少许
  • 干红辣椒少许
  • 冰糖少许
  • 1勺

Technique

  • 难度简单
  • 工艺
  • 口味香辣
  • 时间三小时

Steps to make 炖蹄膀

  • 1.锅中油预热,放入冰糖炒化。
  • 2.放入蹄膀翻炒上色。
  • 3.倒入2勺料酒。
  • 4.倒入两勺生抽。
  • 5.倒入一勺香醋。
  • 6.倒入一勺老抽翻炒上色。
  • 7.放入电饭煲中。
  • 8.倒入辅料。
  • 9.放入一勺盐。
  • 10.放入适量清水盖过蹄膀即可。
  • 11.电饭煲选择焖肉键即可。
  • 12.成品图。
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