【粤菜】--猕猴桃奶昔
2024-07-03 15:04:57 197
Details of ingredients
Technique
Steps to make 【粤菜】--猕猴桃奶昔
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1.牛奶一盒、猕猴桃洗净、柠檬半个。![]()
2.先把猕猴桃去皮，切成小块。![]()
3.放入搅拌机中。![]()
4.牛奶倒入碗中。![]()
5.将牛奶倒入搅拌机中，放入砂糖。![]()
6.按下1档键，搅打20秒即可。![]()
7.倒入杯中，即可享用。
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