咖喱小龙虾

2024-07-03 12:02:52 194

咖喱小龙虾
麻辣的小龙虾吃腻了,这次来点儿鲜香的咖喱味龙虾也不错”

Details of ingredients

  • 龙虾150g
  • 胡萝卜少许
  • 料酒1勺
  • 2勺
  • 大蒜2瓣
  • 洋葱半个
  • 咖喱粉2大勺
  • 炒菜火麻油一大勺

Technique

  • 难度简单
  • 工艺
  • 口味咖喱
  • 时间二十分钟

Steps to make 咖喱小龙虾

  • 1.我用的是冷冻的龙虾尾,处理干净的,直接解冻即可
  • 2.我用的是冷冻的龙虾尾,处理干净的,直接解冻即可
  • 3.热锅热油,爆香少许蒜末后,炒香咖喱粉
  • 4.热锅热油,爆香少许蒜末后,炒香咖喱粉
  • 5.加少许料酒、盐,翻炒均匀
  • 6.加少许料酒、盐,翻炒均匀
  • 7.盛盘入碟
  • 8.淋上一点炒菜火麻油
  • 9.鲜香美味
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