腊肉豆角焖面
2024-07-03 11:59:37 248
Details of ingredients
Technique
Steps to make 腊肉豆角焖面
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1.备好食材。![]()
2.油热先炒腊肉与五花肉片。![]()
3.放入豆角，加郫县豆瓣酱，生抽、蚝油、葱姜、老抽炒香。![]()
4.加少许糖，盐，鸡精。![]()
5.加水炖5分钟。![]()
6.盛出一碗汤。![]()
7.放入面条小火焖15分钟，中间倒入盛出的汤汁，免得糊底。![]()
8.最后撒上蒜花小米椒碎。![]()
9.成品。
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