初夏的一抹艳丽:樱桃糖水

2024-07-02 00:00:21 181

初夏的一抹艳丽:樱桃糖水
酸酸甜甜,色泽艳丽*

Details of ingredients

    Technique

    • 难度简单
    • 工艺
    • 口味酸甜
    • 时间二十分钟

    Steps to make 初夏的一抹艳丽:樱桃糖水

    • 1.樱桃适量。
    • 2.洗净去核。
    • 3.锅内适量纯净水。
    • 4.适量冰糖。
    • 5.樱桃放入。
    • 6.中小火煮至汤色红艳。
    • 7.滤出汁水。
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