韩式炒五花肉配卷饼
2024-06-29 15:03:12 122
Details of ingredients
Technique
Steps to make 韩式炒五花肉配卷饼
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1.原料![]()
2.五花肉去皮切厚片 放入料酒 生梨汁 淡酱油 大蒜沫 洋葱末 韩式辣酱腌制2-3小时![]()
3.开油锅 倒入五花肉放少许水煸炒![]()
4.五花肉炒好是加入洋葱断生即可![]()
5.韩式炒五花肉![]()
6.自己烘的饼![]()
7.铺上生菜![]()
8.放入五花肉卷起即可![]()
9.韩式五花肉卷饼
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