煎牛排
2024-06-26 11:59:01 184
Details of ingredients
Technique
Steps to make 煎牛排
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1.提前拿出解冻。![]()
2.加入黄油。![]()
3.大火正反煎一分钟定型。![]()
4.改中火。![]()
5.根据自己口味选择成熟度。![]()
6.我喜欢正反两分钟。![]()
7.剪刀剪开 利于入口。![]()
8.黑椒酱和番茄酱调味。![]()
9.五分钟搞定！
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