Tiramisu Home Edition
2024-04-05 09:38:53 317
The family version of Tiramisu is so delicious, mainly because it is so simple and there are very few things prepared. Are you ready? Let's get started!
Details of ingredients
Technique
Steps to make Tiramisu Home Edition
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1. Prepare materials for future use.![]()
2.5 eggs, separate the egg whites and yolks.![]()
3. Break up the egg yolk.![]()
4. Add white sugar.![]()
5. Stir evenly.![]()
6. Beat the egg white.![]()
Add 7.200 grams of hot water to instant coffee.![]()
8. The egg whites have been beaten.![]()
9. Add Mascapone to the beaten egg yolk and continue to beat.![]()
10. Add beaten egg whites.![]()
11. Stir well.![]()
12. Add Lijiao wine.![]()
13. Stir well.![]()
14. Pour into the flower mounting bag.![]()
15. Add whipped cream to the bottom of the container.![]()
16. Dip a little coffee into the finger biscuit and put it into the mold.![]()
17. Sprinkle with a layer of cream and refrigerate overnight.![]()
18. When eating, sprinkle chocolate powder on top.![]()
19. You can eat now.
