家常青椒炒肉丝

2024-06-25 00:01:33 2139

家常青椒炒肉丝

Details of ingredients

    Technique

    • 难度简单
    • 工艺
    • 口味微辣
    • 时间半小时

    Steps to make 家常青椒炒肉丝

    • 1.猪肉选择精瘦肉,洗净切丝。
    • 2.配菜洗净备用。
    • 3.肉丝中加油,盐,料酒,五香粉,淀粉,酱油搅拌均匀腌制一下。
    • 4.葱和大蒜切碎装盘。
    • 5.青椒和胡萝卜切丝备用。
    • 6.马克西姆不粘锅预热入油烧热,放入腌好的肉丝炒制八成熟盛出。
    • 7.锅中留底油发入葱蒜爆香,发入豆瓣酱炒香。
    • 8.发入青椒和胡萝卜丝翻炒均匀。
    • 9.加入炒好的肉丝,淋入酱油翻炒均匀。
    • 10.出锅加盐调味即可。
    • 11.家常小菜,完美呈现。
    • 12.成品图。
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