银耳汤圆
2024-06-24 02:58:56 190
Details of ingredients
Technique
Steps to make 银耳汤圆
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1.新鲜的银耳清洗干净备用。![]()
2.适量红枣洗净备用。![]()
3.将银耳剪碎放入砂锅中。![]()
4.加入适量清水。![]()
5.大火煮开。![]()
6.放入红枣，盖上盖子小火煲15分钟左右。![]()
7.煲至银耳出胶。![]()
8.加入汤圆。![]()
9.煮至汤圆浮起即可。![]()
10.成品。![]()
11.成品。![]()
12.成品。![]()
13.成品。
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