椰子乌鸡汤
2024-06-21 00:01:57 259
Details of ingredients
Technique
Steps to make 椰子乌鸡汤
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1.乌鸡加入料酒冷水下锅焯烫出血水，捞出冲洗干净。![]()
2.椰子取出椰汁，果肉削净洗净切块。![]()
3.砂锅放入乌鸡和椰子。![]()
4.倒入椰子汁。![]()
5.加入适量的清水。![]()
6.大火煮开转小火煲1个半小时。![]()
7.少许枸杞清洗洗净。![]()
8.1个多小时后鸡汤已经差不多了。![]()
9.加入枸杞，少许盐调味即可。![]()
10.破壁机。![]()
11.成品。
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