金桔银耳糖水

2024-06-18 15:00:31 250

金桔银耳糖水
春天易燥,来款润肺的糖水想必是极好的!今来一款:金桔银耳糖水,美味营养,颜值在线!

Details of ingredients

    Technique

    • 难度简单
    • 工艺
    • 口味果味
    • 时间一小时

    Steps to make 金桔银耳糖水

    • 1.银耳提前浸泡。
    • 2.掰小朵冲洗干净。
    • 3.放入汤锅。
    • 4.一次性加足水量。
    • 5.大火煮沸转小火煮至粘稠。
    • 6.金桔改刀一分为二,去籽。
    • 7.加入银耳汤中。
    • 8.放入适量冰糖。
    • 9.大火煮沸转小火慢煮。
    • 10.煮至金桔软后即可。
    • 11.家常汤品,请您品鉴。
    • 12.成品图。
    • 13.成品图。
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