干拌云吞

2024-06-18 08:58:52 131

干拌云吞

Details of ingredients

    Technique

    • 难度简单
    • 工艺
    • 口味酸辣
    • 时间一小时

    Steps to make 干拌云吞

    • 1.鲜肉云吞准备好备用。
    • 2.香葱洗净切葱花。
    • 3.蒜头拍扁剁碎。
    • 4.碗中放入蒜末,葱花,白芝麻,烧烤料,辣椒粉。
    • 5.淋上热油。
    • 6.加入适量蚝油,生抽,盐,香醋。
    • 7.搅拌均匀备用。
    • 8.锅中水烧开。
    • 9.放入云吞。
    • 10.大火煮开至云吞浮起。
    • 11.云吞捞出盛入盘中,淋上酱汁即可。
    • 12.成品。
    • 13.成品。
    • 14.成品。
    • 15.成品。
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