鸡胸肉金针菇拌紫美人

2024-06-15 05:58:41 40

鸡胸肉金针菇拌紫美人
这种外皮也是紫红色的萝卜叫紫美人,外皮是绿色的是心里美。
比普通萝卜好吃,同样价格也好看。

Details of ingredients

  • 金针菇100g
  • 熟鸡胸肉100g
  • 紫美人150g
  • 食盐1g

Technique

  • 难度简单
  • 工艺
  • 口味咸鲜
  • 时间二十分钟

Steps to make 鸡胸肉金针菇拌紫美人

  • 1.紫美人洗净,去蒂部。
  • 2.打丝。
  • 3.放食盐。
  • 4.拌匀腌制,这样萝卜丝就柔软啦。
  • 5.金针菇处理干净冷水下锅焯水。
  • 6.煮开几分钟。
  • 7.金针菇捞出,鸡胸肉撕成条,装盘。
  • 8.放食盐拌匀即可。
  • 9.成品。
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