冬瓜薏米骨头汤
2024-06-14 23:58:44 230
Details of ingredients
Technique
Steps to make 冬瓜薏米骨头汤
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1.薏米提前一小时在清水中泡软。![]()
2.冬瓜洗净后去籽，切成块。![]()
3.骨头放入锅中焯水后冲去浮沫。![]()
4.将骨头和薏米放入高压锅中。![]()
5.往锅内一次性加适量清水，上盖煮冒气后转小火压12分钟。![]()
6.最后放入冬瓜小火煮六分钟，调入适量盐和鸡精。![]()
7.成品图。
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