豆豉孜然香辣酱
2024-06-13 09:01:31 1198
Details of ingredients
Technique
Steps to make 豆豉孜然香辣酱
![]()
1.豆豉放水浸泡20分钟后，上笼屉蒸15分钟。![]()
2.自制麻辣花生捣碎弄细待用。![]()
3.葱姜蒜剁碎。![]()
4.炒锅放油，慢火爆香郫县豆瓣酱。![]()
5.再放豆瓣酱、甜面酱慢慢炒制。![]()
6.把蒸好的豆豉放入。![]()
7.后放入葱姜蒜，肉脂渣，糖，最后放入孜然粉，炒一分钟后起锅。![]()
8.在容器里放入磨好的麻辣花生即可。
Braised Eggplant in Brown Sauce
Braised Eggplant in Brown Sauce
Steamed apples with red dates
Steamed apples with red dates
Lo mein with Minced Pork and Dried Beans
Lo mein with Minced Pork and Dried Beans
Sour and appetizing, stir fried chicken jerky with pickled vegetables and radish
Sour and appetizing, stir fried chicken jerky with pickled vegetables and radish
Home version hot pot
Home version hot pot
Pumpkin Taro Cured Meat Pot
Pumpkin Taro Cured Meat Pot
Shrimp and spinach
Shrimp and spinach
Stir fried dried spinach with bean skin and tendon (artificial meat)
Stir fried dried spinach with bean skin and tendon (artificial meat)
Spicy stir fried beef tenderloin
Spicy stir fried beef tenderloin
Fried Dried Bean Peel with Green Vegetables
Fried Dried Bean Peel with Green Vegetables
Boiled Tofu Balls with Spinach
Boiled Tofu Balls with Spinach
Vegetable soup
Vegetable soup
Peas and Shrimp
Peas and Shrimp
