蒸蛋糕

2024-06-12 18:03:26 429

蒸蛋糕
家里没有烤箱,这款蛋糕很适合哦,
做起来特别简单,而且是无油版的,
吃起来特别清爽,关键是健康,
感兴趣的朋友,可以试试。

Details of ingredients

  • 鸡蛋2个
  • 糖粉50克
  • 低筋面粉60克
  • 玉米油少许

Technique

  • 难度简单
  • 工艺
  • 口味甜味
  • 时间半小时

Steps to make 蒸蛋糕

  • 1.将鸡蛋用电动打蛋器低速打起粗泡;
  • 2.加入糖粉;
  • 3.将打蛋盆放入温度约60度的温水盆中,高速打至糊化;
  • 4.打至提起打蛋器,蛋糊滴下来纹路不会马上消失的状态;
  • 5.筛入低筋面粉,翻拌均匀;
  • 6.模具中涂一层薄薄的玉米油;
  • 7.将面糊倒入模具中;
  • 8.锅中放水,上汽后放入模具,大火蒸15分钟即可。
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