丝瓜鸡蛋汤
2024-06-07 17:58:44 252
Details of ingredients
Technique
Steps to make 丝瓜鸡蛋汤
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1.准备好食材![]()
2.丝瓜切成丝，大蒜头切成片![]()
3.鸡蛋划散![]()
4.起锅烧油![]()
5.油七成热时，下丝瓜丝和大蒜翻炒断生![]()
6.丝瓜炒软![]()
7.加漠过丝瓜的水![]()
8.水开后，均匀的倒入鸡蛋液![]()
9.稍煮，待鸡蛋凝固![]()
10.加盐和鸡精调味，加葱花
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