豆瓣酱炒虾
2024-06-06 15:02:28 1126
Details of ingredients
Technique
Steps to make 豆瓣酱炒虾
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1.原料图。![]()
2.将虾子去须和腿，再用牙签把虾线挑干净。![]()
3.将虾清洗干净控干水分备用。![]()
4.将葱，蒜，姜分别切成片。![]()
5.锅中倒入适量油烧热，放入葱姜蒜片，花椒粉爆香。![]()
6.放入虾子。![]()
7.待虾变成红色后，放入适量料酒。![]()
8.放入一勺豆瓣酱，根据个人口味轻重放酱量。![]()
9.待酱完全溶于虾时，即可出锅。
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