酸菜汤面

2024-06-05 05:59:40 467

酸菜汤面

Details of ingredients

    Technique

    • 难度简单
    • 工艺
    • 口味原味
    • 时间半小时

    Steps to make 酸菜汤面

    • 1.里脊肉洗净切薄片
    • 2.碗中放入肉片,加入蚝油,花生油,淀粉水抓匀静置
    • 3.自制酸菜洗净切细备用
    • 4.锅中加入猪油,放入少许干辣椒
    • 5.放入酸菜翻炒均匀
    • 6.加入适量盐调味
    • 7.放入肉片翻炒
    • 8.翻炒至肉片变色断生即可
    • 9.盛出多的酸菜,留下少许酸菜肉片,加入适量清水,煮开两三分钟
    • 10.放入面条煮开
    • 11.煮至面条断生即可,出锅前洒入少量葱花
    • 12.成品
    • 13.成品
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