浇汁青椒皮蛋

2024-06-04 17:59:28 328

浇汁青椒皮蛋

Details of ingredients

  • 皮蛋三个
  • 青椒一个

Technique

  • 难度简单
  • 工艺
  • 口味酸辣
  • 时间二十分钟

Steps to make 浇汁青椒皮蛋

  • 1.皮蛋,青椒和大蒜备用。
  • 2.皮蛋入蒸锅蒸五分钟。
  • 3.青椒和大蒜切碎放入碗中。
  • 4.放入辣椒粉用热油淋入激出香味儿,加醋,酱油,盐和糖搅拌均匀。
  • 5.皮蛋去皮冲洗一下。
  • 6.刀上抹水切块放入盘中。
  • 7.将调好的料汁淋入皮蛋上即可。
  • 8.家常小菜,宴请款待必备哦。
  • 9.成品图。
  • 10.成品图。
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