花生酱卷

2024-06-03 20:58:48 96

花生酱卷

Details of ingredients

  • 面粉500克
  • 温水275克
  • 酵母粉3克
  • 2克

Technique

  • 难度初级
  • 工艺
  • 口味甜味
  • 时间一小时

Steps to make 花生酱卷

  • 1.温水加入酵母粉搅拌均匀,揉成面团。
  • 2.盖上湿布,发酵至两倍大。
  • 3.葱花切断 花生酱准备好。
  • 4.取一个面剂擀开,舀一勺花生酱涂抹均匀,再撒少许盐。
  • 5.然后卷起来。。
  • 6.切断,两两相对扭成花卷状全部做好,其余面团做成花卷然后二次发酵(大约30分钟),上蒸锅蒸20分,焖5分钟。
  • 7.成品,开吃,安排起来。
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