红薯粑粑
2024-06-02 20:58:52 52
Details of ingredients
Technique
Steps to make 红薯粑粑
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1.食材：粳米粉、糯米粉、红薯（已洗净蒸熟）、零卡糖。![]()
2.将红薯剥皮放入大盆里，用勺子碾碎。![]()
3.接着，加入适量的粳米粉、糯米粉和零卡糖。![]()
4.和成团。![]()
5.然后，取一些红薯粉团揉成圆球压扁一下，放入铺有刷了油的铝箔纸蒸锅中。![]()
6.盖上盖，开盖蒸15到20分钟关火。![]()
7.最后，开盖取出。
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