水蜜桃果酱
2024-06-02 09:00:29 852
家里的水蜜桃有些多啊,昨天晚上加班做了两个,试试味道,没想到很好吃,酸甜酸甜的,人家都抹面包吃,我都边拍照边就了大半,原谅一个吃货的行为啊,哈哈.....
Details of ingredients
Technique
Steps to make 水蜜桃果酱
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1.准备材料![]()
2.把水蜜桃切块![]()
3.切好的放入煮锅![]()
4.加入水![]()
5.加入冰糖![]()
6.把水蜜桃煮到稠状态即可,可以根据个人可口胃,稀也不错![]()
7.把璃玻瓶用开水消毒![]()
8.完成
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