糖醋小素鸡
2024-06-01 18:01:33 74
Details of ingredients
Technique
Steps to make 糖醋小素鸡
![]()
1.小素鸡切滚刀块。![]()
2.热锅冷油，油铺满锅底即可。![]()
3.油温五成热，下小素鸡。![]()
4.小火煎至两面微黄即可。![]()
5.一勺老抽，两勺生抽，两勺白醋，两大勺白糖，调成酱醋汁。![]()
6.倒入酱汁，倒入半碗水淀粉，大火烧开，转小火。![]()
7.小火焖至粘稠，加入少许盐，鸡精。![]()
8.翻炒几下，出锅装盘，撒上葱花。
The First Fresh in Spring - Pickled Fresh
The First Fresh in Spring - Pickled Fresh
Lo mein with Minced Pork and Dried Beans
Lo mein with Minced Pork and Dried Beans
Broccoli and Yuzi Braised
Broccoli and Yuzi Braised
Shrimp and spinach
Shrimp and spinach
Cod, radish, and cabbage hot pot
Cod, radish, and cabbage hot pot
Stir fried dried spinach with bean skin and tendon (artificial meat)
Stir fried dried spinach with bean skin and tendon (artificial meat)
Fried Dried Bean Peel with Green Vegetables
Fried Dried Bean Peel with Green Vegetables
Pea pointed egg soup
Pea pointed egg soup
Century egg and Meat Cake Soup
Century egg and Meat Cake Soup
Beef soup
Beef soup
Orange peel snow pear soup
Orange peel snow pear soup
Winter melon and lamb soup
Winter melon and lamb soup
Rice-meat dumplings and vermicelli soup
Rice-meat dumplings and vermicelli soup
Corn flour Steamed Chinese sponge cake
Corn flour Steamed Chinese sponge cake
Peas and Shrimp
Peas and Shrimp
