净云吞

2024-05-30 12:02:47 141

净云吞
偶尔偷下懒,煮点最简单的,没胃口也吃得下。

Details of ingredients

  • 肉头250

Technique

  • 难度简单
  • 工艺
  • 口味原味
  • 时间半小时

Steps to make 净云吞

  • 1.肉头,葱,蒜米都切小,放入绞肉机绞碎
  • 2.搅拌好加调料,开始包啦
  • 3.其实,挺简单的。不过自己想发就传了
  • 4.包好,锅内水煮开,云吞放进去煮到浮上来就可以捞出来了,备用
  • 5.家里有浓汤宝可以用用啊,我喜欢最简单的,只是重新煮开了水,下云台,下西洋菜,加点油就OK了
  • 6.有时候生病不舒服,偶尔煮这个吃,也挺好的,不油不腻
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