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春暖花开

2024-05-28 11:58:39 372

春暖花开
菜品简单易做，清淡爽口，酸辣开胃，健康低脂！

Details of ingredients

  • 黄瓜2根
  • 辣椒5克
  • 芝麻油5克
  • 米醋15克
  • 酱油30克

Technique

  • 难度简单
  • 工艺拌
  • 口味酸辣
  • 时间十分钟

Steps to make 春暖花开

  • 1.黄瓜和辣椒洗干净备用。
  • 2.小碗里倒入香醋。
  • 3.加入酱油。
  • 4.加入芝麻油放入切好的辣椒圈搅拌均匀，料汁就做好了。
  • 5.黄瓜切成薄片（做花朵）再切厚度约1CM的厚片中间挖孔（做花托）。
  • 6.把黄瓜片相互交错摆放在花托中，中间放一个辣椒圈点缀花芯。
  • 7.依次做好全部的花朵放入盘中，放上调好的料汁即可。
  • 8.成品图，清淡爽口，健康低脂！
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