椰汁芒果紫米饭

2024-05-27 21:01:00 275

椰汁芒果紫米饭
这爱美是女人的天性,要想修身养颜,除了涂脂抹粉,最主要的还是要从内在调养,食补肯定是最重要的,这样才能使肌肤由内到外白皙红润,光滑细腻。

除了这些,要想容颜不老,身体健康,我们平时还要做到心胸开阔,起居有规律,养足精神,多多运动,希望咱美食家里的每个姐妹都如花似玉,天天都美美滴~

这道甜品热吃尤其暖胃,易血气。芒果的清甜可口夹着浓郁的椰香,与能暖胃易血的紫糯米同吃,软糯甘甜,口感极佳。

Details of ingredients

  • 紫糯米1小碗
  • 芒果1个
  • 椰汁1罐

Technique

  • 难度简单
  • 工艺
  • 口味果味
  • 时间二十分钟

Steps to make 椰汁芒果紫米饭

  • 1.备好原料。
  • 2.紫糯米洗净,用凉水泡3-4小时,将米和泡紫米的水,一起倒入电饭锅中。
  • 3.按下煮饭键,将饭煮好(水量要比平时煮饭多一点,将紫米饭煮的软一些)。
  • 4.芒果去皮,切成小粒备用。
  • 5.将紫米饭盛入盘中,再放入芒果粒。
  • 6.将椰汁用微波炉加热后,淋在紫米饭上即可。
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