木耳蒸鸡
2024-05-26 06:01:53 930
粗茶淡饭最养人，
平平淡淡才是真。
记录生活中的点点滴滴！
Details of ingredients
Technique
Steps to make 木耳蒸鸡
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1.植物油放入姜片、鸡块大火翻炒。![]()
2.加入盐、老抽炒至鸡块上色。![]()
3.炒好的鸡块拨至一边，放入木耳加入盐，翻炒一分钟。![]()
4.木耳铺底。![]()
5.放入炒好的鸡块。![]()
6.放入姜片、干辣椒粉，加入生抽、老抽、蒸鱼豉油。![]()
7.放电高压锅选择蒸饭模式即可。
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