蒜汁凉面

2024-05-23 23:59:45 204

蒜汁凉面
好吃,清凉爽口,开胃又营养。

Details of ingredients

  • 圆面条三两
  • 鸡蛋两个
  • 黄瓜一根
  • 六瓣
  • 生抽少许
  • 少许
  • 藤椒油少许
  • 香油少许
  • 芝麻酱少许
  • 鸡精少许

Technique

  • 难度简单
  • 工艺
  • 口味蒜香
  • 时间二十分钟

Steps to make 蒜汁凉面

  • 1.黄瓜洗净,削皮,刮丝,备用。
  • 2.煎好的鸡蛋,备用。
  • 3.炸好的花生米,压碎,备用。
  • 4.捣好的蒜泥加适量盐和少许凉白开、生抽、醋、香油、藤椒油、芝麻酱和鸡精调味,拌匀即可。
  • 5.水烧开,下面条,面条煮熟,过凉水捞出,放入碗中。
  • 6.面条浇汁,放上黄瓜丝、花生碎和煎鸡蛋。
  • 7.成品,好看又好吃!
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