糖水荸荠

2024-05-23 09:00:26 665

糖水荸荠
一道简单的糖水荸荠,荸荠清脆爽口。伴着煮化了的橘子汁,再加上黄瓜块,健康、清香甘甜顺滑,连汤汁都非常好喝。

Details of ingredients

  • 荸荠12个
  • 黄瓜1根
  • 桔子4个
  • 枸杞10颗
  • 蜂蜜1勺
  • 清水1碗
  • 藕粉3勺

Technique

  • 难度简单
  • 工艺
  • 口味果味
  • 时间二十分钟

Steps to make 糖水荸荠

  • 1.准备荸荠洗干净。
  • 2.用小刀去皮洗干净浸泡在清水中。
  • 3.准备黄瓜和桔子。
  • 4.黄瓜去皮从中间,再切成小块切开。
  • 5.桔子去皮,拌成一瓣一瓣,桔子吃了上火,但上面的橘络是去火的,不要丢掉。
  • 6.将荸荠放进锅里,加和荸荠齐平的水大火煮开,改成中火盖上盖子煮8分钟。
  • 7.取一小碗,里面加3小勺藕粉用清水化开。
  • 8.准备蜂蜜和桂花。
  • 9.荸荠煮好后将桔子放进去。
  • 10.里面加少许桂花。
  • 11.加一勺蜂蜜搅拌均匀。
  • 12.将黄瓜块放进去。
  • 13.水开后将藕粉加进去搅拌均匀。
  • 14.大火收汁。
  • 15.营养健康的糖水荸荠煮好了,保证连汤汁你都不放过。
  • 16.成品图。
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