蒜蓉辣椒酱

2024-05-22 02:59:30 257

蒜蓉辣椒酱
拌面,蘸菜

Details of ingredients

  • 蒜头1斤
  • 小米辣1斤
  • 虾米少量
  • 老姜两小块
  • 蚝油1勺
  • 生抽2勺
  • 花椒粉少许
  • 胡椒粉少许

Technique

  • 难度简单
  • 工艺
  • 口味中辣
  • 时间一小时

Steps to make 蒜蓉辣椒酱

  • 1.准备材料,洗干净,分别放搅拌机打碎。
  • 2.打碎。
  • 3.打碎。
  • 4.虾米提前用水浸泡。
  • 5.虾米沥干水分,打碎。
  • 6.锅中多放点油,热锅后放入蒜蓉翻炒。
  • 7.倒入小米辣碎继续翻炒。
  • 8.放入虾米碎翻炒,熬住5分钟。
  • 9.放入调味料。
  • 10.装盘放凉。
  • 11.用干净的容器装好,1周内吃完。
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