苹果酱

2024-05-21 21:00:32 83

苹果酱
苹果内富含锌,锌是人体中许多重要酶的组成成分,是促进生长发育的重要元素,尤其是构成与记忆力息息相关的核酸及蛋白质不可缺少的元素,常常吃苹果!用苹果熬成的苹果酱不加防腐剂纯天然

Details of ingredients

  • 苹果2个
  • 50克

Technique

  • 难度简单
  • 工艺
  • 口味甜味
  • 时间二十分钟

Steps to make 苹果酱

  • 1.准备好材料
  • 2.苹果去皮切成小块
  • 3.用料理机打成苹果泥
  • 4.打好的苹果倒入锅
  • 5.加入白糖100毫升左右的水小火煮二十分钟分钟左右
  • 6.等到浓稠时挤点柠檬汁
  • 7.小瓶子里密封放入冰箱冷藏
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