全麦煎饼
2024-05-20 08:58:46 199
Details of ingredients
Technique
Steps to make 全麦煎饼
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1.全麦粉和面粉1:1的比例备用。![]()
2.加水和成糊状，醒一下无颗粒状即可。![]()
3.平锅预热加入全麦糊摊平。![]()
4.一面定型换另一面继续烙。![]()
5.两面烙熟盛入盘中。![]()
6.依次烙熟改刀装盘。![]()
7.低脂健康全麦饼，爱美的你一定不能错过哦。![]()
8.成品图。
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