榴芒披萨

2024-05-19 15:02:52 448

榴芒披萨
芒果软糯,榴芒香甜。

Details of ingredients

    Technique

    • 难度简单
    • 工艺
    • 口味甜香
    • 时间二十分钟

    Steps to make 榴芒披萨

    • 1.芒果切小丁。
    • 2.榴榴去核搅散。
    • 3.发好的披萨面团适量。
    • 4.擀薄。
    • 5.放披萨盘中,用叉子叉出叉痕。
    • 6.涂上薄薄一层沙拉酱。
    • 7.用小勺涂上一层榴莲。
    • 8.撒上芒果肉。
    • 9.撒上一层马苏里拉奶酪丝。
    • 10.烤箱230度预热,中层上下火烤10分钟。
    • 11.成品。
    • 12.成品。
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