萝卜炖羊排
2024-05-18 09:02:33 132
以萝卜和小羊排为制作主料，口味咸鲜、汤色清澈、清香醇浓。有顺气利尿、健胃消食、清热解毒之功效。
Details of ingredients
Technique
Steps to make 萝卜炖羊排
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1.羊排剁成段，放入锅中，倒入清水，撒上几粒花椒，大火烧开，撇掉血沫。![]()
2.萝卜去皮切块，大葱切块，姜切片，将八角、香叶和红99海味火锅浓缩调料一起放入锅中。![]()
3.炖约25分钟后，将葱段、姜片和调料袋取出来即可。
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