青菜火腿豆腐汤

2024-05-16 20:58:43 76

青菜火腿豆腐汤
简单,清淡,营养。

Details of ingredients

  • 火腿1个
  • 豆腐1块

Technique

  • 难度简单
  • 工艺
  • 口味清淡
  • 时间十分钟

Steps to make 青菜火腿豆腐汤

  • 1.青菜和火腿
  • 2.豆腐切成小块下锅焯水
  • 3.青菜切碎,火腿切碎
  • 4.锅中加亚麻籽油烧热,放青菜炒香
  • 5.加一碗水
  • 6.加适量盐
  • 7.放豆腐
  • 8.煮两分钟
  • 9.水淀粉勾芡
  • 10.放火腿搅拌均匀
  • 11.美味的汤出锅了。
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