小猪汤圆

2024-05-16 15:05:38 50

小猪汤圆
元宵佳节来临之际,做了小猪汤圆,祝大家猪年诸事顺利!元宵佳节快乐,合家团聚!

Details of ingredients

  • 南瓜1块
  • 红曲粉少许

Technique

  • 难度简单
  • 工艺
  • 口味甜香
  • 时间二十分钟

Steps to make 小猪汤圆

  • 1.备好食材。
  • 2.南瓜去皮切块蒸熟。
  • 3.南瓜块用勺子碾成泥加糯米粉,和成黄色面团。
  • 4.糯米粉加温水和成白色面团。
  • 5.白色面团揉圆,包上豆沙馅,用手往上推,揉成汤圆。
  • 6.全部做好做为小猪身体。
  • 7.一小块白面团加红曲粉揉成红色面团。
  • 8.做成耳朵和嘴的形状,蘸点水粘到白色面团上,鼻子用牙签扎出鼻孔,用黑芝麻粘上当眼睛。
  • 9.全部做好。
  • 10.水开放入煮熟。
  • 11.成品。
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