香干洋葱炒猪肺
2024-05-16 00:01:07 67
Details of ingredients
Technique
Steps to make 香干洋葱炒猪肺
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1.食材：香干、熟猪肺、洋葱（已清洗切开）![]()
2.将香干放在案板上切成片，待用。![]()
3.将熟猪肺放在案板上切成片，待用。![]()
4.烧锅倒油烧热，下入切好的洋葱翻炒翻炒至断生。![]()
5.接着，合入切好的熟猪肺和香干翻炒一下。![]()
6.然后，加适量的生抽。![]()
7.加适量的盐。![]()
8.加适量的鸡精。![]()
9.调味炒匀，即可。![]()
10.出锅装盘。
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