芒果酱饼干

2024-05-13 18:04:25 35

芒果酱饼干

Details of ingredients

  • 低筋粉200g
  • 奶粉30g
  • 白砂糖20g
  • 黄油90g
  • 鸡蛋1个

Technique

  • 难度简单
  • 工艺烘焙
  • 口味甜味
  • 时间半小时

Steps to make 芒果酱饼干

  • 1.和孩子一起做的,一开始忘记照照片了,先把融化的黄油加入白糖轻轻打发,加入鸡蛋搅拌均匀,筛入低筋粉,奶粉,一起搅拌揉成面团。
  • 2.分成大小均匀的小面团,中间大拇指按一下,用小勺盛入芒果酱。
  • 3.烤箱180度预热,烤20分钟即可。
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