樱桃果肉果冻
2024-05-11 12:00:47 196
看图片就可以知道，我做的这次果冻有点不太成功，问题的原因很明显，我的吉利丁片放少了，至致使果冻没有完全凝固。不过，抛开卖给相不说，它的口感，真的很赞。
Details of ingredients
Technique
Steps to make 樱桃果肉果冻
![]()
1.桃水樱桃汁倒入锅中煮沸关火。![]()
2.吉利丁片放水中泡软。![]()
3.将吉利丁片放至温热的樱桃汁中溶化。![]()
4.将樱桃汁放进容器中，加入糖水樱桃肉。![]()
5.完全放凉后入冰箱。食用时脱模。
Cod, radish, and cabbage hot pot
Cod, radish, and cabbage hot pot
Stir fried dried spinach with bean skin and tendon (artificial meat)
Stir fried dried spinach with bean skin and tendon (artificial meat)
Fried Dried Bean Peel with Green Vegetables
Fried Dried Bean Peel with Green Vegetables
Pea pointed egg soup
Pea pointed egg soup
Boiled Tofu Balls with Spinach
Boiled Tofu Balls with Spinach
Century egg and Meat Cake Soup
Century egg and Meat Cake Soup
Beef soup
Beef soup
Orange peel snow pear soup
Orange peel snow pear soup
Winter melon and lamb soup
Winter melon and lamb soup
Rice-meat dumplings and vermicelli soup
Rice-meat dumplings and vermicelli soup
Corn flour Steamed Chinese sponge cake
Corn flour Steamed Chinese sponge cake
Peas and Shrimp
Peas and Shrimp
