竹笙杂菇汤
2024-05-09 03:01:24 343
Details of ingredients
Technique
Steps to make 竹笙杂菇汤
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1.备材料,菇类泡透,鸡、猪肉切件![]()
2.取锅加入适量的水,投入除竹笙外的所有材料,煮1小时左右![]()
3.加入竹笙![]()
4.加盖煲至汤浓![]()
5.下盐调味![]()
6.待汤再煲5分钟左右关火,即可喝汤吃肉
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