洋葱牛肚
2024-05-08 09:02:22 253
Details of ingredients
Technique
Steps to make 洋葱牛肚
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1.洋葱、青红椒、胡萝卜分别切丝；牛肚用开水烫一下，沥干水分切丝备用；![]()
2.炒锅倒入油下入洋葱、姜片翻炒出香味；![]()
3.然后倒入青红椒丝和胡萝卜丝翻炒；![]()
4.翻炒片刻加入蚝油、糖、盐；![]()
5.再倒入牛肚，调入鸡精、香油翻炒均匀即可。
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