简易版鸡汤

2024-05-08 06:01:01 173

简易版鸡汤
中午突然发现冰箱里还有几个鸡腿,不知道做点啥,就炖了个汤,应该也能称为鸡汤吧哈哈哈哈哈哈

Details of ingredients

  • 鸡腿4个
  • 一根
  • 两片
  • 八角一颗
  • 少许

Technique

  • 难度简单
  • 工艺
  • 口味咸鲜
  • 时间三小时

Steps to make 简易版鸡汤

  • 1.葱洗干净打结,姜切片
  • 2.香菇用水泡软,切片
  • 3.将鸡腿焯水,把鸡腿、葱、姜放入冷水锅中,倒入适量料酒(家里料酒没了,我用的白酒)大火开盖飞水
  • 4.大火煮开后撇去浮沫,鸡腿用冷水冲洗干净
  • 5.把鸡腿放入电砂锅内,加入一颗八角,两片姜(家里的电砂锅比较小,只能放两个鸡腿进去,另外两个只能再另外做啦)
  • 6.选择营养汤,盖上盖子开始慢慢炖汤啦
  • 7.一个半小时左右放入香菇,出锅前半个小时加入枸杞和适量盐,装碗就可以喝啦
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