家常韭菜炒蛋

2024-05-07 21:02:18 2664

家常韭菜炒蛋

Details of ingredients

  • 鸡蛋4个

Technique

  • 难度简单
  • 工艺
  • 口味咸鲜
  • 时间二十分钟

Steps to make 家常韭菜炒蛋

  • 1.四个鸡蛋准备就绪。
  • 2.韭菜洗净控水后切碎备用。
  • 3.将鸡蛋磕入碗中,加盐和五香粉调味。
  • 4.搅拌均匀待用。
  • 5.马克西姆不粘锅预热鱼肉烧热,缓缓倒入韭菜蛋液。
  • 6.炒制结块上色即可盛出装盘。
  • 7.家常小炒,美味极了。
  • 8.成品图。
  • 9.成品图。
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