自制番茄酱
2024-05-07 12:00:49 1197
Details of ingredients
Technique
Steps to make 自制番茄酱
![]()
1.番茄去皮切块，用料理机打成番茄汁。![]()
2.加入少午冰糖小火慢熬。![]()
3.中途搅拌以免粘锅，熬至浓稠。（我没搅拌也没粘锅）![]()
4.很浓稠时加入柠檬汁半个，熬至浓稠无水份即可。![]()
5.孩子说比买的好吃。![]()
6.薯条绝配。
Cod, radish, and cabbage hot pot
Cod, radish, and cabbage hot pot
Stir fried dried spinach with bean skin and tendon (artificial meat)
Stir fried dried spinach with bean skin and tendon (artificial meat)
Fried Dried Bean Peel with Green Vegetables
Fried Dried Bean Peel with Green Vegetables
Pea pointed egg soup
Pea pointed egg soup
Boiled Tofu Balls with Spinach
Boiled Tofu Balls with Spinach
Century egg and Meat Cake Soup
Century egg and Meat Cake Soup
Beef soup
Beef soup
Orange peel snow pear soup
Orange peel snow pear soup
Winter melon and lamb soup
Winter melon and lamb soup
Rice-meat dumplings and vermicelli soup
Rice-meat dumplings and vermicelli soup
Corn flour Steamed Chinese sponge cake
Corn flour Steamed Chinese sponge cake
Peas and Shrimp
Peas and Shrimp
