红酒牛排
2024-05-07 03:06:33 1168
Details of ingredients
Technique
Steps to make 红酒牛排
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1.牛排提前用红酒和酱油腌制半小时，洋葱切碎![]()
2.煎锅中放少许油，下牛肉和洋葱碎![]()
3.小火煎，打入半杯红酒![]()
4.小火煎制5分钟左右，至红酒汁收干![]()
5.装盘切西红柿片装饰![]()
6.再用勺子撒上适量红酒增加口感![]()
7.油麦菜切碎装饰一下即可
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