肉片白玉菇炒香芹
2024-05-06 09:02:18 328
Details of ingredients
Technique
Steps to make 肉片白玉菇炒香芹
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1.五花肉片微微解冻，切成薄片。![]()
2.香芹洗净。![]()
3.斜刀切片。![]()
4.白玉菇洗净。![]()
5.改刀切断。![]()
6.锅内放少许油烧热然后放入肉片煸出油脂。![]()
7.放入葱姜末爆香。![]()
8.加少许老抽上色。![]()
9.放入香芹。![]()
10.翻炒均匀。![]()
11.放入白玉菇继续翻炒均匀。![]()
12.加少许盐调味，少许生抽调味。![]()
13.再翻炒几下就可以关火啦！![]()
14.成品图！![]()
15.成品图！![]()
16.成品图！
